Cream Horn Mould Exoglass 3.5cm Dia

This cream horn mould is designed to produce perfectly shaped pastry cones for sweet and savoury fillings with consistent results.

Manufactured from durable Exoglass material, it offers excellent heat resistance and non-stick performance, ensuring easy pastry release and even baking. Its 3.5cm diameter makes it ideal for creating uniform cream horns, cannoli-style pastries and filled cones.

Built for repeated use in professional and home kitchens, this mould is lightweight, easy to handle and simple to clean.

Key Features:

• Cream horn mould for cone-shaped pastries

• Made from durable Exoglass material

• Non-stick surface for easy release

• Ensures even baking and consistent shape

• Diameter: 3.5cm

• Suitable for professional and home baking

Perfect for creating neat, professional-looking filled pastries and desserts.